Iron Skillet Cornbread with Ham and Cheese with Jiffy Mix!
We love this recipe, and it's easy!
Preheat oven to 400 degrees.
Ingredients:
1 Package Jiffy Mix cornbread mix.
2 Eggs
1 Cup Milk
1/2 Pound cubed ham
About 2" from a block of Velveeta cheese, cubed, or about a cup of your preferred cheese.
1 Small onion, chopped
Mix Jiffy Mix as directed with eggs and milk, then
add ham, cheese, and onion.
Pour into greased iron skillet and place into oven for about 30 minutes,
or until top is golden brown. Slice and serve! We actually had more than one slice!
Mix Jiffy Mix as directed with eggs and milk, then
add ham, cheese, and onion.
Pour into greased iron skillet and place into oven for about 30 minutes,
or until top is golden brown. Slice and serve! We actually had more than one slice!
